Automated monitoring – saves time and alerts give extra peace of mind.
Catering departments can monitor fridge, freezer, storage unit or room temperature.
Our Monitor application can also be used to wirelessly monitor Pharmacy storage Lab samples, Mortuary temperature and Ward drug temperature
See all temperatures LIVE via the Roost.
If an asset is out of temperature you will know straight away and are able to act on it. The roost then allows you to record the corrective action on the interactive screen and log directly to the cloud. Data also accessible on the hawk dashboard accessible on any internet connected device anywhere in the world!
Record and manage all key HACCP requirements on one single easy to use app. No need to store anymore paperwork!
Provide rock solid reliability
Your information is safely backed up and accessible from anywhere. Simply load the hawk dashboard on any internet connected device to access reports and admin control. Download simple and easy PDF reports ready for EHO
Schedule Checklists in order to move any documented processes off of paper